Clostridium butyricum Probiotic for Gut Health with Bypass Stomach and High Temperature Resistance

Clostridium butyricum

Repair intestinal damage and promote nutrient utilization

Product introduction

Clostridium butyricum belongs to Clostridium SPP. It is a typical strict anaerobic Gram-negative bacillus, which has the characteristics of super butyric acid production, strong antibacterial effect, acid resistance, antibiotic resistance and high temperature resistance.

Product features:

Good stability. This product has strong temperature resistance, suitable for a wide range of PH values, and is not affected by stomach acid, enzyme and bile acid; It is widely used for many animals. Clostridium butyricum can be used in combination with a variety of strains and is sensitive to commonly used antibiotics. The survival time of bacteria is long.

Core Function:

Promote the growth of beneficial bacteria, regulate intestinal flora, improve immunity;

Inhibit the growth of harmful bacteria and reduce the occurrence of intestinal diseases;

Produce butyric acid, repair damaged intestinal mucosa;

Decompose organic matter such as sludge, bait, feces and animal and plant carcasses in aquaculture ponds to purify water;

Metabolism to produce vitamins and enzymes, improve nutrition and nutrient digestibility, improve FCR;

Replace antibiotics, reduce the usage of antibiotics.

Specification:

Type I: ≥1000×10⁸CFU/g

Type II: ≥100×10⁸CFU/g

Type III:≥50×10⁸CFU/g

Usage and cdosage

1, in terms of effective microbial count (CFU), 1500×10⁸-2000×10⁸ per ton of compound feed;

2, For type III: 50×10⁸CFU/g, add 30g-40g per ton of compound feed.

In assisting intestinal disease control, short-term doses can be increased to 5-10 times.

Packing:

25kg/ bag;

Shelf life:

12 months

Expert Tips:

When this product is used as an intestinal regulator, it can be combined with oligosaccharides, such as yeast mannose, xylo-oligosaccharide, etc., which can quickly repair intestinal flora and regulate intestinal function